【Product Description】Selected galangal from Guangdong, packed in an economical bulk design that preserves the purest aroma and quality of galangal. This product is safe and healthy. Galangal belongs to the "bitter-spicy" type of spices, featuring both the spiciness of ginger and a unique refreshing aroma. It's the "key ingredient" in Chaozhou braising liquid and is also commonly used in Sichuan-style braised dishes. Particularly suitable for braised dishes and stews, it effectively removes the fishy odors from beef, lamb, poultry, and shellfish. The bulk design is cost-effective, meeting the large-scale usage needs of households and restaurants, making it an ideal choice for preparing various braised dishes, soups, and Southeast Asian cuisine. With intact shape and rich aroma, it's an essential seasoning in any kitchen. Fangchenggang LvKang Spice Co., Ltd. specializes in organic spices, offering more than ten natural seasonings including star anise, cassia bark, and cinnamon. Our products are certified organic by China, the EU, and the USA, and have received geographical indication certification, being selected as a Guangxi agricultural product brand. Relying on Fangchenggang's unique ecological resources, we focus on "organic cultivation + full-chain quality control" to provide safe, high-quality seasoning ingredients, setting the industry benchmark for "natural flavor".