【Product Description】Made from premium red Sichuan peppercorns sourced from Fangchenggang, Guangxi, and carefully ground into a fine 35g powder. This product features a distinctive numbing aroma and flavor, making it an essential seasoning for Sichuan cuisine and various spicy dishes. With uniform particle size and pure, long-lasting numbing taste, it's suitable for stir-frying, stewing, hot pots, and spicy hot pot dishes. Fangchenggang LvKang Spice Co., Ltd. specializes in organic spices, offering more than ten natural seasonings including star anise, cassia bark, and cinnamon. Our products are certified organic by China, the EU, and the USA, and have received geographical indication certification, being selected as a Guangxi agricultural product brand. Relying on Fangchenggang's unique ecological resources, we focus on "organic cultivation + full-chain quality control" to provide safe, high-quality seasoning ingredients, setting the industry benchmark for "natural flavor".