【Health Benefits】Spring flower star anise contains abundant volatile oils such as anethole, with properties that warm yang, dispel cold, and regulate qi to relieve pain. In traditional Chinese medicine theory, star anise is widely used to treat symptoms like hernia abdominal pain and kidney deficiency back pain. Moderate use of star anise in cooking not only enhances dish flavors but also helps promote digestion and improve appetite. Spring flower star anise, being a premium variety, offers more pronounced health benefits.